Milk-Blood by Adrian Simon

Book Review

Milk-Blood by Adrian Simon

Anyone who’s picked up a backpack since the 90s will have heard of the ‘Damage Done’, the story of Warren Fellows, who served twelve years for drug smuggling in Thailand’s toughest prison . Well, ‘Milk Blood’ is written by his son, Adrian Simon, and is a amazing story in itself but one that also adds the degree of balance to his father’s book; namely, filling in some important background. Adrian is a likeable narrator and it is all credit to him that he has grown up as such a well-balanced individual and has written this riveting account. It is the only full-length book I’ve read in one sitting.

Chris Thrall is an adventurer and author of the memoir “Eating Smoke: One Man’s Descent into Crystal Meth Psychosis in Hong Kong’s Triad Heartland”

 

 

 

To hell and back: An expat’s life on the edge in Hong Kong

A former drug user publishes his memoir of working for the 14K Hong Kong triads

Eating Smoke

 

In the 1990s, former Royal Marine Chris Thrall found himself being sucked into a downward spiral in Hong Kong, when his work as a Wanchai bouncer drew him into the world of triads and crystal meth addiction. Now 42, off drugs and pursuing a new life, Thrall reveals how he saw the end — and found a future — in his autobiography “Eating Smoke.”

 

CNNGo: Considering your addiction, how were you able to remember things so clearly?

Chris Thrall: Using crystal meth and the psychosis I experienced didn’t affect my memory. I think when you’re young and finding yourself in the world –- especially in such a memorable setting as Hong Kong -– you remember an awful lot, particularly the pertinent things like relationships you had with people and the crazy things you get up to.

“Eating Smoke” is a collection of those memories. I also experienced a great deal of highs, lows and trauma. Incidents you don’t forget in a hurry. There’s probably also a lot I don’t remember and probably just as well.

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Drug-induced Paranoia on the Mean Streets of Hong Kong

 

To read the original bigger article click HERE

Eating Smoke reviewed by the South China Morning Post

To read the original bigger article click HERE

To order Eating Smoke click HERE

To watch the book trailer on YouTube click HERE